Wild-caught
Can Be Frozen
Good On a BBQ
Origin: NorwayThe cold-water prawn is a pure, healthy coldwater species caught along Norway’s coast, in fjords, and in the Barents Sea. The prawn is one of the largest of its species, eating mostly plankton, krill, and microscopic worms. It can reach a length of 16 cm.
Main catching season
Year-round
Fishing methods
Trawl
Grading FAS
30-50/kg, 40-60/kg, 50-70/kg, 60-80/kg, 70-90/kg, 90-120/kg, 120+/kg
Packaging
Cartons:
5kg
